Unhealthy dietary patterns are a leading cause of heart disease and stroke as well as other chronic diseases. Clinician-delivered diet counseling can improve diet behaviors and heart disease risk factors. Quick, simple dietary assessment tools can be a part of routine office visits and integrated into electronic health records for follow-up.
from Latest Science News -- ScienceDaily https://ift.tt/2XDnq2U
via IFTTT
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment