Ever since the first barcode appeared on a pack of chewing gum in 1974, the now-ubiquitous system has enabled manufacturers, retailers and consumers to quickly and effectively identify, characterize, locate and track products and materials. Scientists now demonstrate how they can do the same thing at the molecular level, studying the ways cancer cells 'talk' with one another.
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Wednesday, December 1, 2021
Biosensor barcodes identify, detail ‘chatting’ among cancer cells
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